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Refreshing clericot with fruit, sweet and delicious for summer
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Enjoy the taste of the delicious clericot with a Russian touch of vodka, cheers!
Instructions:
Syrup
1. DISSOLVE the sugar in hot water over medium heat until it dissolves completely. Clericot
1. PLACE all fruit cubes in a jar.
2. POUR lemon juice, syrup and vodka into the jar. Mix carefully.
3. ADD the wine bottle and mix well.
4. ADD apple soda and mineral water.
5. REFRIGERATE until the moment of serving. Add ice to taste.
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Recetas saludables para resaltar la belleza
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Únete y olvídate del calor con nuestro recetario de helados caseros, ¡sin máquina!
